Friday, March 2, 2012
Pizza Roll Ups
What You'll Need:
Pepperoni (or any toppings you'll like on yours)
How to do it:
Unroll your crescent rolls onto a baking sheet. Prep your oven according to the instructions on the roll (ours said 375 for 8-10 minutes).
Place your ingredients on the roll. The colder the ingredient, the harder it will be to roll. Once your ingredients are on there, roll the crescent roll up tightly. I sprinkled the cheese on the top of my rolls, but you don't need to.
Bake. Because your rolls have things inside of it, it doesn't need to be cooked as long as the rolls say to. I cooked mine for about 6 minutes and they turned out perfect.
Enjoy them! Make sure you wait for the sheet to cool down first! I didn't with the first two and it left bits of roll on the baking sheet. Once it was cooled down they popped off very easy and clean!
What would you put in your pizza roll ups? I'd like to consider ham and pineapple next time! Or pepperoni and bacon!